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3306 Roland Ave., 210-333-9548, Readers: Rudy’s Original Country Store and Bar-B-Q, Breakfast Tacos La Gardenia This Government Hill neighborhood joint is jumping as freshly patted flour tortillas and hot-off-the-press corn tortillas enrapture artisans, executives and generations of families.

When you can get 3-for-

3306 Roland Ave., 210-333-9548, Readers: Rudy’s Original Country Store and Bar-B-Q, Breakfast Tacos La Gardenia This Government Hill neighborhood joint is jumping as freshly patted flour tortillas and hot-off-the-press corn tortillas enrapture artisans, executives and generations of families.When you can get 3-for-$1.99 breakfast tacos this good, it’s no wonder it’s packed every morning. Pine St., 210-467-5025; 5600 Walzem Road, 210-271-7178 Readers: Taco Taco Café, Breakfast/Brunch Tribeca If the sweet or savory question vexes you when it comes to Sunday brunch, Tribeca saves the day.For sweet: French toast with Nutella and seared banana slices.

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3306 Roland Ave., 210-333-9548, Readers: Rudy’s Original Country Store and Bar-B-Q, Breakfast Tacos La Gardenia This Government Hill neighborhood joint is jumping as freshly patted flour tortillas and hot-off-the-press corn tortillas enrapture artisans, executives and generations of families.

When you can get 3-for-$1.99 breakfast tacos this good, it’s no wonder it’s packed every morning. Pine St., 210-467-5025; 5600 Walzem Road, 210-271-7178 Readers: Taco Taco Café, Breakfast/Brunch Tribeca If the sweet or savory question vexes you when it comes to Sunday brunch, Tribeca saves the day.

For sweet: French toast with Nutella and seared banana slices.

To slake your salt needs, the fluffy Gorgonzola frittata with a side of crispy potatoes.

Brunch is as much fun as lunch and dinner—each menu holding its own and upholding the brand. 111, 210-369-9664, Readers: Tuk Tuk Tap Room, Dessert Stella Public House Attempt to get a little of everything in each bite of the salted caramel panna cotta with banana brûlée and vanilla almond biscotti. As at the other two Los Barrios restaurants, there’s an easy family party atmosphere (inside and out) as friends flit from table to table and kids safely fiesta in the play area.

Let it meld together on your taste buds before that fleeting moment is gone with a swallow. The full bar, live music and familiar flavors provides puro good vibes. 101, 210-764-0400; 5807 Worth Pkwy., 210-558-9898, Readers: Alamo Cafe, Sandwich Fratello’s You’d expect a good sandwich at an Italian restaurant, deli and market. It’s a simple equation: freshly baked bread flavorful fillings = a great sandwich. 102, 210-444-0702, Readers: Sushi Zushi, Pizza Barbaro If you’re a pizza margherita purist, push yourself to branch out here and try a house pizza with toppings like smoked mozzarella, kale, lobster and oyster mushrooms or bacon. 2720 Mc Cullough Ave., 210-320-2261, Readers: Dough Pizzeria Napoletana, Steakhouse Tejas Steakhouse & Saloon Don’t expect leather banquettes and crystal chandeliers.

.99 breakfast tacos this good, it’s no wonder it’s packed every morning. Pine St., 210-467-5025; 5600 Walzem Road, 210-271-7178 Readers: Taco Taco Café, Breakfast/Brunch Tribeca If the sweet or savory question vexes you when it comes to Sunday brunch, Tribeca saves the day.

For sweet: French toast with Nutella and seared banana slices.

To slake your salt needs, the fluffy Gorgonzola frittata with a side of crispy potatoes.

Brunch is as much fun as lunch and dinner—each menu holding its own and upholding the brand. 111, 210-369-9664, Readers: Tuk Tuk Tap Room, Dessert Stella Public House Attempt to get a little of everything in each bite of the salted caramel panna cotta with banana brûlée and vanilla almond biscotti. As at the other two Los Barrios restaurants, there’s an easy family party atmosphere (inside and out) as friends flit from table to table and kids safely fiesta in the play area.

Let it meld together on your taste buds before that fleeting moment is gone with a swallow. The full bar, live music and familiar flavors provides puro good vibes. 101, 210-764-0400; 5807 Worth Pkwy., 210-558-9898, Readers: Alamo Cafe, Sandwich Fratello’s You’d expect a good sandwich at an Italian restaurant, deli and market. It’s a simple equation: freshly baked bread flavorful fillings = a great sandwich. 102, 210-444-0702, Readers: Sushi Zushi, Pizza Barbaro If you’re a pizza margherita purist, push yourself to branch out here and try a house pizza with toppings like smoked mozzarella, kale, lobster and oyster mushrooms or bacon. 2720 Mc Cullough Ave., 210-320-2261, Readers: Dough Pizzeria Napoletana, Steakhouse Tejas Steakhouse & Saloon Don’t expect leather banquettes and crystal chandeliers.

5912 Broadway, 210-804-2473, Readers: Choco Patisserie, Family Friendly Restaurant Two Bros.Consider setting down roots for a cup from locally roasted beans, pulled by an experienced barista, and a little nosh from local Broadway Daily Bread.Then come back later for beer, wine and sometimes music.BBQ Market The kids need to run around and you need to chill. owners Jake and Jason Dady and pitmaster Emilio Soliz have kids too, so they get it.Have some nice wine, a few beers, classic Texas pit barbecue, and let the kiddos frolic in the giant playscape. 12656 West Ave., 210-496-0222, Readers: The Friendly Spot, Food Truck Spice Sea Gourmet The crab cakes are proof enough that Virginian Chef Whitney Matthews has an ocean of cooking chops.

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There are art shows and a fully loaded whimsical “Art-o-mat” inside, selling pieces for $5 a pop from a repurposed cigarette machine.

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